Tasty & Effective

So what's inside this seriously sleepy chocolate?

Macros
Protein: 2g
Carbs: <1g (99% sugar-free) (naturally sweetened with thaumatin) 
Fat: 8.5g (healthy fats from Cacao)

PS: Of course it is Vegan, has no gluten-containing or dairy products added, and its Keto friendly.

Sleepy Supplement formula

ZMA Essential Minerals Blend - A combination of Zinc, Magnesium and Vitamin B6 to promote recovery and enhance sleep.

L-Tryptophan - An amino acid that increases serotonin levels in the body. Serotonin is a precursor to melatonin, a hormone that helps regulate sleep.

Chamomile Extract - Chamomile is a herb used for centuries for calming purposes

Decaf Green Tea Extract - Supplying all the health benefits of green tea, without the caffeine so you can relax into the evening.

We are bringing back real chocolate?

At Peak, we refuse to compromise on the quality of our Chocolate. Most ‘chocolates’ you see in the lollies section of the grocery stores are no longer chocolate, or even ‘milk chocolates’.

To make high-quality Peak chocolate, you start with exceptional cocoa beans, which are ground up to make cocoa butter. Cocoa butter is combined with water and a pinch of sugar to help stick to the healthy oils in the cocoa butter. The liquid chocolate is heated and cooled to produce delicious ‘real’ solid chocolate.

In the last 100 years, nearly all chocolate companies lost their way. Manufacturers started using cheaper ingredients to make more profits. Rather than using excellent cocoa beans, they got the cheapest beans they could find. Instead of using cocoa butter like Peak, they replaced it with unhealthy vegetable oils. They added more and more emulsifiers, preservatives and chemicals to create chocolate ‘corpses’ that last years on the shelf.

Why is this so important?

Cocoa butter contains Theobroma oil, a quality source of Vitamin E and healthy saturated fat. It is smooth, dense in nutrients and naturally high in antioxidants. On the other hand, its replacement in many other chocolates, vegetable oils, are a major contributor to inflammation, a source of trans fats and can dramatically raise your risk of cardiovascular disease.

Choose real chocolate, and you can taste the difference, and your body knows the difference.